Yogurtis with honey

Name: Yogurtis with honey
Yield: 4 portion(s)
Ingredients: Liquid honey is poured over the dessert; a little Chopped Mint and Rosemary needles; 1 tsp Finely grated lemon zest usprøjtet; 1 l Greek yogurt; 2 tbsp Lemon juice; 2-3 Mature netariner; 6 tbsp Liquid honey

Desserts (cold)

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Yogurtis with honey

		Liquid honey is poured over the dessert
	a little	Chopped Mint and Rosemary needles
1	tsp	Finely grated lemon zest usprøjtet
1	l	Greek yogurt
2	tbsp	Lemon juice
2-3		Mature netariner
6	tbsp	Liquid honey

Instructions for Yogurtis with honey

To prepare the Yogurtis with honey recipe, please follow these instructions:

Whisk yogurt, honey, lemon peel thoroughly with an electric beater and freeze into ice.
Inserts negtarinkødet into small cubes and let them soak in cool for at least 30 min in lemon juice that is mixed with mint and Rosemary needles. Serve the ice cream in a batch operation and benefit negtarinblandingen. Dripping liquid honey over the dessert.

Tips:
A delicious fruit smoothie will be a good fit here.

Yogurtis with honey

Ingredients for Yogurtis with honey

Instructions for Yogurtis with honey

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