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Yoghurt Fromage

Desserts (cold)
Cook time: 0 min.
Servings: 4

Ingredients for Yoghurt Fromage

1Egg yolk
1Egg white
1tbspSweetener
5dlCheasy yogurt 0.1%
6leavesIsinglass

Instructions for Yoghurt Fromage

To prepare the Yoghurt Fromage recipe, please follow these instructions:

Whip the flower together with sweetener. Mix it in the yogurt. Pour softly in cold water for approx. 5 minutes. Remove the water from the water and melt it in a bowl in a water bath. The house blossom is placed in the yogurt while stirring. Whip egg whites stiff and turn it into the pulp. Fromagen is poured into a bowl and kept cold for 2-3 hours. Served with fresh fruits.