White chocolate ice cream m. Strawberry
Desserts (cold)Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for White chocolate ice cream m. Strawberry
optional | Strawberries and maple syrup | |
0.5 | Rod oatmeal | |
100 | g | White chocolate |
5 | dl | Milk |
6 | Pasteurized egg yolks | |
75 | g | Sugar |
Instructions for White chocolate ice cream m. Strawberry
To prepare the White chocolate ice cream m. Strawberry recipe, please follow these instructions:
Whisk eggs and sugar together until it becomes a light and airy texture.
Warm milk and cereals from vaniliestangen
up to the boiling point.
Melt the chocolate in a Bain Marie.
pour the melted chocolate into the milk. And turn into egg mixture.
It has now become a crème that you warming up, stirring constantly until it is thick and rich.
set to cool and freeze for soft ice cream consistency.
put the grated white chocolate in crémen and stir from time to time the space used for the ice is solid.
blend evt strawberries and maple syrup and toss in the ice cream mixture, freeze finish.
Tips:
Can leave be using strawberries and maple syrup
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