Wheat tortillas-Wheat tortillas
Bread, buns & biscuitsServings: 12
Ingredients for Wheat tortillas-Wheat tortillas
0.5 | dl | Hot water |
450 | g | Wheat flour |
50 | g | Butter |
Instructions for Wheat tortillas-Wheat tortillas
To prepare the Wheat tortillas-Wheat tortillas recipe, please follow these instructions:
Chop the butter into the flour as wheat for pastry (use if desired, food processor). ~ lsæt in pinch salt and knead water into the dough until it is smooth and release easily. Form 12 buns and let them rest 30 min. Roll each bun off to a pancake and bake them on a hot, dry pan to coming light brown spots on the pancake (ca. in my.) Turn over and behind it on the other side. Lultbobler occurs in the dough under behind ningen. Pressure bubbles gently out with a tea towel. Keep tortillas soft and smooth during a tea towel. Just before use warmed up either in a plastic bag in the microwave (in minutes at max strength) or in the oven, sprayed with water and wrapped in a tea towel.
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