Walnut snaps 02

Ingredients for Walnut snaps 02

Instructions for Walnut snaps 02

To prepare the Walnut snaps 02 recipe, please follow these instructions:

Pick the immature walnuts in mid-August. Rinse under cold water and cut in quarters.
Pour it all up into a jam glass that has a significantly larger room content than required, so that there will be some air on vodka / walnuts while pulling. Feel open and fragrant to the essence while pulling as air has a beneficial effect on the taste.
When vodka and walnuts have pulled in mine. For 6 months the mixture is filtered through a coffee filter at least 2 times and then the essence is ready.
It's a taste of how much you dilute this essence. Someone thaws 1-10 other thinners 1-5 and others again drinks it clean. There is nothing else to say than to try out.

The walnut nuts have a great deal of storage and some people swear that it min. Must be stored for 10 years.

The secret to good walnut snaps is that you use a good (premium) vodka or stolichnaya this applies to the essence and the finished walnut button.