Waffle
CakesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Waffle
| 1 | Oranges, the shell of which | |
| 1.25 | dl | Water |
| 1.5 | tsp | Baking soda |
| 150 | g | Butter |
| 150 | g | Sugar |
| 175 | g | Wheat flour |
| 3 | Eggs | |
| 6 | tbsp | Orange juice, freshly squeezed |
Instructions for Waffle
To prepare the Waffle recipe, please follow these instructions:
The butter is stirred together with egg yolks and sugar, preferably with an electric mixer, so the egg mass becomes airy.
Add fried orange peel and juice.
Pour alternately flour / baking soda and water into the egg yolk and finally turn the pinch whites in
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