Vegetable salad with cream dressing
SaladsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Vegetable salad with cream dressing
0.5 | tsp | Curry |
1 | Apple | |
1 | Orange | |
1 | Rosa grapefruit | |
1 | pinch | Salt |
1 | tbsp | Sugar |
1.5 | dl | Whipped cream |
2 | tbsp | Lemon juice |
300 | g | Carrots |
50 | g | Walnuts |
Instructions for Vegetable salad with cream dressing
To prepare the Vegetable salad with cream dressing recipe, please follow these instructions:
Peel the Apple and carrots and grate them finely. Råkosten came in a bowl and mix it with lemon juice and sugar immediately. Cut the shell and the white membrane of appelsinen and grapefrugten. Cut the flesh into the fillet with a sharp knife and share them into 2-3 pieces. Come on orange and grapefruit segments in the bowl and mix them with the grated carrots and Apple. Whip the cream semi-rigid and season with salt and a bit of curry powder. Com dressing over råkosten and mix gently. Sprinkle the chopped walnuts over before serving.
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