Vanilla ice cream with chocolate
Desserts (cold)Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Vanilla ice cream with chocolate
1 | dl | Icing sugar |
1/2 | rod | Vanilla (or about 3 teaspoons. vanilla sugar) |
2 | Egg yolks | |
2 | Egg whites | |
2 1/2 | dl | Whipped cream |
50 | g | Chopped dark chocolate (may be omitted) |
Instructions for Vanilla ice cream with chocolate
To prepare the Vanilla ice cream with chocolate recipe, please follow these instructions:
The egg whites beaten stiff. Egg yolks whisked for egg snaps with icing sugar and vanilla. Chopped chocolate into æggesnapsen. The cream whipped into whipped cream. Cream foam stir in æggesnapsen. The whipped egg whites (minus the aqueous that collects in the bottom of the bowl), invert gently in egg/cream mixture. The mass is poured into a suitable shape and frozen 6-8 hours.
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