Vancauverkager
CookiesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Vancauverkager
| 0.25 | tsp | Salt |
| 1 | Eggs | |
| 1 | tsp | Bicarbonate of soda |
| 100 | g | Wheat flour |
| 100 | g | Dark brown sugar |
| 125 | g | Margarine |
| 125 | g | Sugar |
| 2 | tsp | Vanilla sugar |
| 75 | g | Oatmeal |
| 75 | g | Desiccated coconut |
Instructions for Vancauverkager
To prepare the Vancauverkager recipe, please follow these instructions:
The dough come together
Rolled into small balls the size of a hazelnut, and pressed with a fork
Put on a baking sheet with good distance when they flow out
Bake at 200 degrees for about 10 minutes
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