Turtle-ice
Desserts (cold)Cook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Turtle-ice
| 1 | l | Vanilla-ice cream |
| 6-8 | Toms turtles |
Instructions for Turtle-ice
To prepare the Turtle-ice recipe, please follow these instructions:
IS WITH BUTTONS: Throw the vanilla ice slightly up. Cut the turtles into pieces on a plate - so you get all the cream. Use 6 or 8 turtles depending on how much turtle flavor you want. Stir the pieces in the ice and uhhmm!
IS MADE WITH MELTED SCREEN PADS: Thaw the vanilla ice slightly. Melt the turtles in a bowl over a water bath. Stir the melted turtles in the ice and ... even more uhhhmmm!
Both ice types can be eaten immediately, but can also be frozen again.
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