Turkey breast in stegeso
MainsCook time: 0 min.
Servings: 5 person(s)
Servings: 5 person(s)
Ingredients for Turkey breast in stegeso
| Margarine | ||
| Pepper | ||
| Salt | ||
| 1 | Turkey Breast ca. 1 kg | |
| 1 | Red onion | |
| 2 | Large leeks | |
| 4 | Half sized carrots |
Instructions for Turkey breast in stegeso
To prepare the Turkey breast in stegeso recipe, please follow these instructions:
Brown turkey breast in a pot on both sides. Peel onions and golden roots and clean the pears. Slice them into slices and put in the roast, then put the browned turkey breast on top of the vegetables and lay in the oven at 200 degrees for 75 minutes.
May be served. With coarse and fresh salad.
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