Tomato-steamed white cabbage

Ingredients for Tomato-steamed white cabbage

Instructions for Tomato-steamed white cabbage

To prepare the Tomato-steamed white cabbage recipe, please follow these instructions:

Wash and cut the cabbage quite fine.
Melt the grease into a saucepan. Add the cabbage and stir around. Findel the tomatoes and pour them with moisture in the cabbage. Add salt and pepper. Put the lid on the pan and steam the cabbage at low heat approx. 20 min. Add if necessary. Some water.
Stir chopped parsley over.