Toast with steak and fried egg
AppetizersCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Toast with steak and fried egg
Minced beef | ||
Ketchup | ||
Onion | ||
Pepper | ||
Salt | ||
Mustard | ||
Butter/margarine | ||
4 | Eggs | |
4 | slices | French bread |
Instructions for Toast with steak and fried egg
To prepare the Toast with steak and fried egg recipe, please follow these instructions:
Butter toast 4 slices of bread in the pan.
Rose 4/beefburgers in appropriate size. Remember salt and pepper.
Chop the onion.
Mirror 4 eggs.
Swipe the bread with mustard, place a steak at steak, then, came ketchup on top an appropriate layer of raw chopped onions and finally a fried egg on top.
Bon appétit!
Tips:
Granted, it's probably a bit ' mandemad '. We made it in my study time for 30 + years ago. (Thanks to HC, PCC in the 70s) After a night on the town is the great. I make the still from time to time, when I am alone at home. My wife and 3 daughters wrinkles a bit on the nose. ' A man must have some meat! ' So try it, man.
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