Surbread in baking machine
Bread, buns & biscuitsCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Surbread in baking machine
| 1 | Handful of caraway | |
| 2 | tsp | Salt |
| 2 | tsp | Sugar |
| 2.5 | tsp | Active dry yeast |
| 275 | ml | Milk |
| 7.5 | dl | Sifting |
Instructions for Surbread in baking machine
To prepare the Surbread in baking machine recipe, please follow these instructions:
Add the ingredients in the order in which they are written. The yeast always lasts.
Program basic or quick
tips:
Ide line melilla baker
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