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Stuffed squash II

Mains
Cook time: 0 min.
Servings: 4

Ingredients for Stuffed squash II

Paprika
0.5tspPepper
1tbspSalt
100gCooked rice
100gOnion
2canChopped tomatoes, canned
2Squash
500gPork, chopped about 10% fat

Instructions for Stuffed squash II

To prepare the Stuffed squash II recipe, please follow these instructions:

2 medium-sized Zucchini eroded with a spoon.

Fill: Meat, finely chopped onion, rice, salt and pepper mix.
Fill it in squashene and place them in a heat-proof platter.

Gravy: chopped tomatoes and finely chopped onion to the boil. Season with salt and paprika.

The sauce is poured over the filled squash and put in the oven at 175 degrees c. alm. oven for 1 hour.

Tips:
Instead of squash can you use peppers.