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Strawberry cold bowl with honey

Desserts (cold)
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Strawberry cold bowl with honey

Fresh mint
1Orange
1Lemon
1kgAttractive ripe strawberries
2tbspKirsch, grand marnier, cointreau or apricot liqueur
2-4tbspGentle honey

Instructions for Strawberry cold bowl with honey

To prepare the Strawberry cold bowl with honey recipe, please follow these instructions:

Rinse the berries and let them dry. Nip them and split them into two piles: a small pile of beautiful, uniform, red berries and a bigger pile of rest. Stir a couple of tablespoons. Lemon juice with 1 tbsp. honey. Cut them in half-quarters and turn them into the lemon marijuana. Let them pull in the fridge. Crush the rest of the berries roughly with a fork or short time in the food processor. Stir the juice of the orange with 2 tablespoons. Honey and the chosen spirits. Pour it into the broken strawberries and taste if necessary. With more honey. Chop the coin, cover it with a film and style it cold.

For serving: Turn the chopped mint into the strawberry pie. Pour it into bowls and decorate with the beautiful berries. Finish with a sprig of mint.