Star cake
Cakes in formServings: 1 portion(s)
Ingredients for Star cake
0.5 | dl | Milk |
1 | tsp | Cardamom |
1 | tsp | Salt |
100 | g | Orange cubes |
100 | g | Raisins |
100 | g | Butter or margarine |
2 | Eggs | |
350 | g | Wheat flour |
50 | g | Yeast |
50 | g | Sugar |
Instructions for Star cake
To prepare the Star cake recipe, please follow these instructions:
milk lunes, and dissolve yeast in it, however, must not be warmed with. Flour and the other ingredients kneaded into a uniform dough, which raises to double in size in a warm place, covered.
The dough is formed into a ball, resting a few minutes, pressed flat and place in a greased springform or pie shape approx. 24 cm in diameter. After raising to double in size in a warm place, covered.
Spread with egg white and bake on the oven bottom Groove at 200 degrees C for about 20 minutes. The oven must have the right temperature from the start.
When the cake is baked and cooled, decorating it with icing, put some pieces of cardboard clipped as stars on the cake before the sprinkled with icing.
Tips:
797
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328