Spiced Apple-mango chutney
PicklingCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Spiced Apple-mango chutney
Freshly ground pepper | ||
Salt | ||
1 | Green product hot chilli | |
1 | Onion | |
1 | tsp | Cumin seeds |
2 | Mango | |
2 | Sweet apples | |
2 | tbsp | Sunflower oil |
50 | g | Raisins |
Instructions for Spiced Apple-mango chutney
To prepare the Spiced Apple-mango chutney recipe, please follow these instructions:
'S chili fruit. Mince it. Remove stems and cores from apples. Mince the apples. Prepare the onion and cut it into slices. Peel the mango fruit. Cut it into small, thin slices. Heat the oil up in a thick-bottomed saucepan. Add the cumin seeds. Stir. Add the onion rings. When they are golden met apples, mango, chili and raisins in. Simmer for 25 min. Flavor with salt and pepper.
Tips:
Can be served to the URf.eks. ham or cheese or served with bread.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328