Spaghetti carabonara
MainsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Spaghetti carabonara
0.5 | tsp | Salt |
1 | package | Bacon, diced |
1 | l | Water with 1 tsp. Salt |
2 | pinch | Pepper |
2.5 | dl | Coffee cream |
3 | Eggs | |
3 | tbsp | Parmesan cheese |
400 | g | Spaghetti |
Instructions for Spaghetti carabonara
To prepare the Spaghetti carabonara recipe, please follow these instructions:
The water to the boil. The spaghetti broken into small pieces and add in the boiling water. The spaghetti cooked in (looking at the package). Bacon, and apologise for FRY in a pan with high edges or in a pan. Spaghetti (without water) is added and stirred well. Eggs, cream, salt, pepper and Parmesan cheese stirred together and poured over the spaghetti and bacon. Everything is stirred well together and warmed through in the 10-15 minutes.
Tips:
You can put 1 tsp Basil and a little lemon juice in.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328