Sliced pistachio nuts
PicklingCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Sliced pistachio nuts
| 0.5 | Lemon | |
| 1 | gl | Acacia honey |
| 150 | g | Dried apricots |
| 200 | g | Green nut kernels |
| 3 | Oranges | |
| 3 | dl | Water |
Instructions for Sliced pistachio nuts
To prepare the Sliced pistachio nuts recipe, please follow these instructions:
Soak the apricots and boil them to mash in water with lemon slices.
Mix nuts, honey and orange juice. Heat it all for 10 min.
The mixture must not boil and should rest a few days before use.
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