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Sliced ​​pineapple

Pickling
Cook time: 0 min.
Servings: 1

Ingredients for Sliced ​​pineapple

1potLemon balm
1Fresh pineapple
1Rod vanilla
3dlWhite wine
90gCane sugar

Instructions for Sliced ​​pineapple

To prepare the Sliced ​​pineapple recipe, please follow these instructions:

Peel the pineapple, cut the stick and cut the fruit into slices.

Melt sugar on a pan for caramel. Add pineapple and white wine together with two half vanilla bars. Let it simmer about 10 min. And then let it cool.