Sliced pineapple
PicklingCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Sliced pineapple
1 | pot | Lemon balm |
1 | Fresh pineapple | |
1 | Rod vanilla | |
3 | dl | White wine |
90 | g | Cane sugar |
Instructions for Sliced pineapple
To prepare the Sliced pineapple recipe, please follow these instructions:
Peel the pineapple, cut the stick and cut the fruit into slices.
Melt sugar on a pan for caramel. Add pineapple and white wine together with two half vanilla bars. Let it simmer about 10 min. And then let it cool.
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