Sfihar

Ingredients for Sfihar

Instructions for Sfihar

To prepare the Sfihar recipe, please follow these instructions:

Dough:
The tin is stirred in cold water and poured into the flour together with salt & amp; oil. It's all well well. Raises a loose place to double size.

father:
It all mix well. Make about 6 - 8 bowls of dough. The balls roll out thinly. Strik out with large glass to a bottom on which there are approx. 1 tsp. Of father. They are shaped like a "glazing" by bending the edges towards the center until there is a visible square of the size of two crowns. They are put on a plate greased well with oil (baking paper you are not). Snober el. Chopped almonds put on. Bake in the oven at 250 degrees for approx. 20 minutes.