Scrambled eggs with Bacon and Tomato

Ingredients for Scrambled eggs with Bacon and Tomato

Instructions for Scrambled eggs with Bacon and Tomato

To prepare the Scrambled eggs with Bacon and Tomato recipe, please follow these instructions:

Load the 8-10 pieces of bacon in the pan until golden brown
Load the 8-10 Bacon pieces on a platter, Slice some tomatoes off and put them on the forehead of max 1 minute
Put the tomatoes on the plate
Make scrambled eggs and put them on the plate also
Cut chives in addition to it all and
Bon Appétit