Salted / baked potatoes
SidesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Salted / baked potatoes
| Coarse salt | ||
| Small new potatoes |
Instructions for Salted / baked potatoes
To prepare the Salted / baked potatoes recipe, please follow these instructions:
Small potatoes are washed thoroughly, put in an ovenproof dish half filled with coarse salt. Bake in the oven at 1750 for 30 to 45 minutes, depending on the size of the potatoes. Then they are ready for serving!
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