Salmon steak with lime and salad
MainsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Salmon steak with lime and salad
Instructions for Salmon steak with lime and salad
To prepare the Salmon steak with lime and salad recipe, please follow these instructions:
Brown salmon in a pan and let it cook in the oven at 200 degrees finished in approximately 7 minutes. Mix the cleaned and dried salad with apples and the cooked contents by grenade, cooled rice. Mix dressing and toss it in the salad. Serve the salmon on plates, garnish with lime slices and complement with the fresh salad. If desired, you can servers white bread and/or fresh pasta to the Court. A good potato could be a good alternative.
Tips:
The rocket is available after the hand in the food-retailing trade anywhere, it can vary in strength, and one can either blend it, or choose an alternate salad.
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