Rups snekager
Cakes in formCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Rups snekager
Icing sugar | ||
160 | g | Sugar |
2 | tbsp | Grated lemon or orange zest |
200 | g | Wheat flour |
200 | g | Butter or margarine |
3 | Eggs |
Instructions for Rups snekager
To prepare the Rups snekager recipe, please follow these instructions:
stir in butter and sugar in a bowl and stir the eggs soft in one at a time, stir in flour and denvne must pour the dough in a greased form and set the cake in a cold oven on the lower Groove Bake at 160 degrees in an hour
Tips:
garnish: when the cake is cold sprinkled powdered sugar over with a sieve so that it looks like a sneblok
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