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Rebild buns

Bread, buns & biscuits
Cook time: 0 min.
Servings: 1

Ingredients for Rebild buns

Lemon
100gSugar
200gFat
3Eggs
30gBaking powder
400gWheat flour
5dlMilk

Instructions for Rebild buns

To prepare the Rebild buns recipe, please follow these instructions:

It all stirred together and put on plates that are lubricated with grease and over sprinkled with flour.

You can put them with a spoon, but the easiest is to get the dough in an icing bag and then spray it out. The size is as regular buns, and bake in a hot oven regularly.

After baking glaseres the as soon as they are cool with pink frosting with added a tad annis