Raspberry / lime ice cream
Desserts (cold)Cook time: 0 min.
Servings: 16 pcs
Servings: 16 pcs
Ingredients for Raspberry / lime ice cream
| 1 | Lime juice thereof | |
| 1 | Lime, finely grated to from here | |
| 2.5 | dl | Water |
| 210 | g | Sugar |
| 450 | g | Raspberry |
Instructions for Raspberry / lime ice cream
To prepare the Raspberry / lime ice cream recipe, please follow these instructions:
Bring sugar, glue shale and 1 dl of water into the boil and simmer until the sugar is dissolved.
Blend raspberry cream with the lime syrup, the rest of the water and the lemon juice.
Pour the mass into ice-cream, put the sticks in and freeze them.
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