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Raspberry layer cake-quick

Desserts (patisserie)
Cook time: 0 min.
Servings: 8

Ingredients for Raspberry layer cake-quick

2.5dlWhipped cream
200gRaspberries, fresh
3Choco pie bottoms
50gIcing sugar

Instructions for Raspberry layer cake-quick

To prepare the Raspberry layer cake-quick recipe, please follow these instructions:

Take some nice raspberry from for garnish and mash with a fork rensten sweetened with powdered sugar to taste.

The cream whipped into foam and mix with raspberry pureen.

Pie bottoms out in layers with the foam, and the layer cake decorating with raspberries.

Tips:
There can also be used frozen berries.