Rabarbarkompot in oven

Ingredients for Rabarbarkompot in oven

Instructions for Rabarbarkompot in oven

To prepare the Rabarbarkompot in oven recipe, please follow these instructions:

Cut rhubarb into 2-3 cm. long pieces, is very thick, split the stems. benefit them in an ovenproof dish. Mix the rhubarb with sugar. Cover the dish with foil and set it on a plate in the middle of the oven 15-20 minutes at 175 degrees. take the dish out and let rhubarb pull under foil for they are cold.