Find recipes from the World's Cookbook - Wocobook www.wocobook.com
print favorite

Potato soup with bacon

Soups
Cook time: 0 min.
Servings: 4

Ingredients for Potato soup with bacon

Pepper. White
Salt
0.5dlChives, fresh
1cloveGarlic
1Bay leaves
1dlWhipped cream
15dlChicken broth
150gBacon, diced
200gLeek
50gButter
800gPotatoes

Instructions for Potato soup with bacon

To prepare the Potato soup with bacon recipe, please follow these instructions:

The potatoes are peeled and cut into smaller pieces, the pores are cleaned and cut well.

Stir potato pieces and chop in butter for approx. 6 - 8 minutes.

Add broth and bay leaves and cook the potatoes for approx. 25 minutes.

The soup is blended and sieved, poured into a pan and boiled. Add cream. Season with garlic, salt and pepper.

Bacon in tern or sliced ​​in the oven at 210 degrees until it is crisp. Then put on greasy paper until it is cooled.

Serve the soup in hot soup bowl and sprinkle onion and bacon on top.

Server with breadcroutons or bread.