Pita bread with crisp sausage, ham
MainsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Pita bread with crisp sausage, ham
Dressing; | ||
Green Salad | ||
A little red pepper | ||
Pepper | ||
Salt | ||
½ | tsp | Paprika |
1 | tsp | Ketchup |
1 | Pita bread | |
1 | Tomato | |
1-2 | tsp | Oil |
2 | tbsp | Ymer |
50 | g | Parma ham into thin strips |
Instructions for Pita bread with crisp sausage, ham
To prepare the Pita bread with crisp sausage, ham recipe, please follow these instructions:
LUN pitabrødet.
Fry the sausage, ham in a pan in the oil. Let it drain away on fat sucking paper.
Fill pitabrødet with green salad, slices of tomato and bell pepper and ham.
Stir the dressing together and pour it into the bread.
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