PEAR syrup with ginger

Ingredients for PEAR syrup with ginger

Instructions for PEAR syrup with ginger

To prepare the PEAR syrup with ginger recipe, please follow these instructions:

Cut the pears itu, cooked with Peel and core in water, the juice from the lemon, vanilla-pods and the crudely sliced fresh ginger. Boil the pears are well tender, term juice from, through a piece of (juice bag). The juice boiled with sugar to a viscous (thick) texture and lightly. Add the atamon and filled in the bottle or glass that is washed in atamon.