Peach trifili
Desserts (cold)Cook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Peach trifili
| 1 | Great canned peach | |
| 1 | tsp | Vanilla sugar |
| 125 | g | Macaroons |
| 3 | Egg yolks | |
| 3 | tbsp | Sugar |
| 5 | dl | Whipped cream |
Instructions for Peach trifili
To prepare the Peach trifili recipe, please follow these instructions:
Cut the peaches into thin slices. Crush the macros, but not too fine.
vanilla cream:
Whip the cream to whipped cream. Whip egg yolks, sugar and vanilla sugar white and then mix with the whipped cream.
Put in a bowl, in the following order:
Macaroons - peach - raw cream. Finish with raw cream.
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