Pea purée
SidesCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Pea purée
| Dill | ||
| Pepper | ||
| Salt | ||
| 100 | g | Peas |
| 2 | tbsp | Sour cream |
Instructions for Pea purée
To prepare the Pea purée recipe, please follow these instructions:
Boil the peas in salted water for 2 minutes and let them cool off in a sieve.
Pure the peas and stir the cream in.
Season with salt and pepper, freshly cut dill.
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