Pasta with meat sauce
MainsCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Pasta with meat sauce
Pepper | ||
1 | can | Chopped tomatoes |
1 | tsp | Oregano |
1 | tsp | Salt |
1 | Large onion | |
2 | dl | Chicken broth |
250 | g | Minced beef |
3 | Gullerødder | |
70 | g | Concentrated tomato puree |
Instructions for Pasta with meat sauce
To prepare the Pasta with meat sauce recipe, please follow these instructions:
1. Cut loaf and golden roots in fine tern
2. Season the onions and golden roots and then brown the meat together.
3. Add chopped tomatoes, tomato purée and chicken stock.
4. Add oregano, salt and pepper.
5. Boil for approximately ½ hour.
Served with pasta.
tips:
There may be Add corn. Can of corn or from the freezer they must be thawed. Add them to No. 4 together with Oregano, salt and pepper.
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