Pasta with bacon, ham and tomato
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Pasta with bacon, ham and tomato
Instructions for Pasta with bacon, ham and tomato
To prepare the Pasta with bacon, ham and tomato recipe, please follow these instructions:
Fry the bacon in a saucepan until it is Brown, take it out of the Pan, fry onions until clear, then add the tomato, blejsellerri and grated carrots and cook for approximately 8-10 my.
Season with herbs and spices.
Add the ham and cook up.
Cook the pasta to aldenté and then mix it in tomato sauce. Serve with the same, possibly. with bread for.
Tips:
Use if necessary. the recipe for "homemade pasta easy with a difference"
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