Pasta Danieli
MainsCook time: 0 min.
Servings: 3
Servings: 3
Ingredients for Pasta Danieli
Pepper | ||
Salt | ||
2 | Egg yolk | |
2 | dl | Whipped cream |
2 | tbsp | Butter |
200 | g | Ham cubes, cooked |
3 | tbsp | Grated cheese, mozzarella 45 + |
300 | g | Ribbon pasta, fresh |
Instructions for Pasta Danieli
To prepare the Pasta Danieli recipe, please follow these instructions:
Cook the pasta until tender as it says on the package
Sauté the ham in 1 tbsp smøm (do not Brown it)
pour the pasta in a sieve, afterwards in a pot with ham, turn the grated cheese and butter.
Stir the egg yolks with the cream salt + pepper
Pour into the Pan and serve immediately.
Tips:
If you are not into cheese + eggs or not have them jamenså can the Court be made anyway and We're doing it almost never tastes good with ostmen now gets in the original recipe in the taste and so can you forward the recipe comes from a famous Hotel in Venice is super easy to make as Velbekommen
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