Pasta chicken 02
MainsServings: 4 portion(s)
Ingredients for Pasta chicken 02
| Pepper | ||
| Salt | ||
| 1 | can | Chopped peeled tomatoes |
| 1 | Chicken 1300 g | |
| 2 | Green peppers | |
| 2-3 | clove | Crushed garlic |
| 300 | g | Spagetti |
| 5 | dl | Cream 9% |
Instructions for Pasta chicken 02
To prepare the Pasta chicken 02 recipe, please follow these instructions:
Snap off the pasta in half and cook to the right becomes pliable-approx. 4 minutes.
Party chicken into 8 PCs. Butter a casserole dish with oil. Pasta in the dish and came first then the cleaned peppers into small slices. Pour tomato and cream over. Spices are added and everything is mixed well. Put to end the dismembered chicken pieces over, but beware that it covers the pasta mixture roughly so they don't get hard during frying. Spicy chicken on the top side with salt and pepper.
FRY at 225 degrees C for about 1 hour.
Tips:
The pasta "boils" finished in the oven and it sucks to themselves by Tomatoe juice cream and chicken juice. There will be no direct sauce but it is a nice juicy right anyway.
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