Parsley dressing-Parsley dressing
DressingCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Parsley dressing-Parsley dressing
| Bataviasalat/lettuce | ||
| Leaf celery | ||
| Friséesalat/iceberg lettuce | ||
| Pepper, freshly ground | ||
| Parsley fresh chopped | ||
| 0.25 | tsp | Thyme, dried |
| 0.5 | tsp | Coarse salt |
| 100 | g | Cream cheese with garlic |
| 3.5 | dl | Sour cream 18% |
Instructions for Parsley dressing-Parsley dressing
To prepare the Parsley dressing-Parsley dressing recipe, please follow these instructions:
Pipe flødeosten soft with creme fraiche little by little. Add parsley and thyme and season dressing with salt and pepper. Serve the dressing and salad to fried meat, eg. Lamb.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328