Pancakes with beer 02

Ingredients for Pancakes with beer 02

Instructions for Pancakes with beer 02

To prepare the Pancakes with beer 02 recipe, please follow these instructions:

Flour, milk and beer are whipped to a leveling and added to the battered eggs. Put the dough in a jug and let it rest approx. 30 min. Put a little fat on a hot forehead and pour about 0.5 dl of dough on the forehead. When the pancake is golden turn it over. When it's golden on the other hand too-yes it's done

tips:
Tastes very well with celeriac compote-rhubarb compot-powder sugar or flour