Pancakes 23

Name: Pancakes 23
Yield: 0
Ingredients: 0.5 tsp Salt; 1.5 tbsp Sugar; 150 g Wheat flour (about 2 ½ dl); 3 Eggs; 4.5 dl Milk; 50 g Butter

Desserts (warm)

Cook time: 0 min.
Servings: 0

Ingredients for Pancakes 23

0.5	tsp	Salt
1.5	tbsp	Sugar
150	g	Wheat flour (about 2 ½ dl)
3		Eggs
4.5	dl	Milk
50	g	Butter

Instructions for Pancakes 23

To prepare the Pancakes 23 recipe, please follow these instructions:

Whip the flour with half the milk for a smooth mixture. Add the rest of the milk, egg and salt - and whip it all well. Melt the butter and mix it. Add the sugar. Whip it well. Bake thin pancakes and serve them warmly.

tips:
You can possibly. Put this on the pancakes: sugar, jam, whipped cream, fruit, ice cream or melted chocolate :)

Pancakes 23

Ingredients for Pancakes 23

Instructions for Pancakes 23

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