Pancakes 16

Name: Pancakes 16
Yield: 10 portion(s)
Ingredients: Butter for pan; 0.5 Salt; 1 tsp Sugar; 120 g Wheat flour; 3 Eggs; 3.5 dl Milk

Buffets

Cook time: 0 min.
Servings: 10 portion(s)

Ingredients for Pancakes 16

		Butter for pan
0.5		Salt
1	tsp	Sugar
120	g	Wheat flour
3		Eggs
3.5	dl	Milk

Instructions for Pancakes 16

To prepare the Pancakes 16 recipe, please follow these instructions:

1. Beat eggs in a bowl. whisk it together with sugar, salt and flour.

2. Add milk and style it the fridge for 30 min.

3. Add dough at paden and eat them afterwards.

Tips:
It's just something that turns the stomach. You can only eat two and then one can just do not squeeze more down. But it tastes megaa well.

Pancakes 16

Ingredients for Pancakes 16

Instructions for Pancakes 16

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