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Orange sauce

Sauces
Cook time: 0 min.
Servings: 1

Ingredients for Orange sauce

Curry
Pepper
Juice of 2 oranges
Salt
Butter or margarine
dlWhipped cream
250gGrapes
3dlChicken broth
4Apples e.g. coxorange or ingrid marie

Instructions for Orange sauce

To prepare the Orange sauce recipe, please follow these instructions:

The butter is melted and the curry is burned (amount to taste, but about 1½ teaspoon), orange juice and broth are added and boiled for approx. 5 min. Apples (peeled, cut into cubes) and grapes (half, stoned) are added and boiled for approx. 1 min. The cream is added. Season with salt and pepper. Equalize if desired.