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Onion soup with beer

Soups
Cook time: 0 min.
Servings: 4

Ingredients for Onion soup with beer

Pepper
Salt
1lLight broth
1-2clovePressed garlic
2dlBeer
30gButter
500gOnion

Instructions for Onion soup with beer

To prepare the Onion soup with beer recipe, please follow these instructions:

Arrow the onions, cut them through lengthwise and cut them into slices. Sauté the onions in the butter is lightly golden. Add the Lager and the broth and let soup boil about 15 minutes lid. Taste the soup with garlic, salt and pepper, and serve it with warm cheese bread.