Oksebøf with bacon around
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Oksebøf with bacon around
| Pepper | ||
| Salt | ||
| Thyme or other fresh herbs | ||
| 0.5 | pkg | Bacon (for safety's sake 1 package) |
| 500 | g | Beef |
Instructions for Oksebøf with bacon around
To prepare the Oksebøf with bacon around recipe, please follow these instructions:
Form 4-6 steaks and season them with VERY chopped herbs, salt and pepper. Bank the steaks with a meat hammer and put bacon around the steak. Step them for about 7-8 min. on every side. Bon apetit! good luck!
tips:
Bon appetite!
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