Mynteis
Desserts (cold)Cook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Mynteis
1 | Gelatin leaves | |
1 | tsp | Sweet |
1.5 | dl | Water |
15-25 | g | Fresh chopped mint leaves |
2.5 | dl | Skimmed milk |
Instructions for Mynteis
To prepare the Mynteis recipe, please follow these instructions:
Put husblasen to soak in the water in a bowl. Milk and chopped munte leaves granted in a pan. Give it a rehash, remove the Pan from the heat and add the SWEET. husblasen printed free from wetness and place in mint milk. Whip thoroughly. The mixture is cooled and placed in the freezer. That whipped on a regular basis. The ice will freeze at 4-6 hours. You can use Peppermint essence instead of fresh mint, but the ice does not get the Nice green color.
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