Moose meatloaf
MainsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Moose meatloaf
Chopped raw onion | ||
Pepper | ||
Salt | ||
0.5 | Onion | |
1 | Eggs | |
1 | bundle | Parsley |
1 | dl | Whipped cream |
1 | dl | Breadcrumbs |
1 | dl | Water |
2 | tbsp | Butter or margarine |
4 | Egg yolks | |
500 | g | Elgkød |
Instructions for Moose meatloaf
To prepare the Moose meatloaf recipe, please follow these instructions:
Stir in stuffing and let the rest ihertfald 3 neighborhood on ice, REMEMBER tubes first forcemeat stuck with salt first, it is crucial for a good result.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328