Mom's brownies
CakesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Mom's brownies
150 | g | Chocolate |
150 | g | Butter |
150 | g | Walnuts |
2.5 | dl | Wheat flour |
2.5 | dl | Sugar |
3 | tbsp | Cocoa |
4 | Eggs |
Instructions for Mom's brownies
To prepare the Mom's brownies recipe, please follow these instructions:
Melt butter and chocolate in a pan over medium heat and let it cool Whip eggs and sugar completely bright yellow with a elmikser and mix the flour cocoa and walnuts in egg and sugar mixture into the chocolate and turn the batter into a greased came Behind the cake in the middle of the oven for approx. 175 degrees 25-30 minutes.
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