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Marshmallow Pie

Desserts (patisserie)
Cook time: 0 min.
Servings: 12

Ingredients for Marshmallow Pie

1.5dlWhipped cream
16Cream puffs
2.5dlCrème fraiche 38%
3Pie bottoms

Instructions for Marshmallow Pie

To prepare the Marshmallow Pie recipe, please follow these instructions:

Take the bottoms of the cream balls (without coconut) and place them aside, among the tops of the cremefraichen. This is placed between the layers of cakes.

Whip the cream and decorate the top of the layer cake. Take the bottoms and style on the edge all around the layer cake.